Other crisp producers #1: Burts, Fairfields Farm and Yorkshire Crisps

Burts Crisps

Burts

Hans van Wolde and the two crisp flavours he created for Burts
  • Aberdeen Angus
  • Bloody Mary
  • Chicken Tikka
  • Colombo Curry (created with Hans van Wolde)
  • Devon Roast Beef
  • Firecracker Lobster
  • Fish n’ Chips
  • Guinness
  • Guinness Rich Chilli
  • Hobgoblin Golden Roasted Ham & Pickle
  • Hobgoblin Spit Roast Steak
  • Hot Chilli Lemon
  • Jim Beam Bourbon Whiskey
  • Lamb, Mint & Mango
  • Mature Cheddar & Spring Onion
  • Pesto
  • Roast Turkey & Stuffing
  • Salt & Black Pepper
  • Salted
  • Sea Salt & Crushed Peppercorns
  • Sea Salt & Malt Vinegar
  • Smoked Crispy Bacon
  • Spicy Chorizo
  • Sweet & Sour Prawn
  • Sweet Chilli
  • Sweet Red Paprika
  • Unsalted
  • Vanilla & Salt (created with Hans van Wolde)

Fairfields Farm

  • Bacon & Tomato
  • Butter & Mint
  • Cheese & Chive with Caramelised Onion Dip (Heat & Eat)
  • Cheese & Onion
  • Honey, Butter & Sea Salt
  • Lightly Sea Salted
  • No salt
  • Sea Salt & Aspall Cyder Vinegar
  • Sea Salt & Black Pepper
  • Sea Salted & Tomato Salsa (Heat & Eat)
  • Smoky Bacon & Sunday Roast
  • Sweet Chilli
  • Turkey with Sage & Onion

Yorkshire Crisps

  • Black Pepper
  • Chardonnay Wine Vinegar
  • Cheddar & Caramelised Onion Chutney
  • Henderson’s Yorkshire Sauce
  • Natural Sea Salt
  • Nowt on
  • Oyster, Chilli & Lemon
  • Roast Lamb & Mint
  • Sweet Chilli & Lime
  • Sweet Cured Ham & Pickle
  • Tomato, Basil & Mozzarella
  • Worcester Sauce

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