I’ve been sent a whole list – well, several lists, in fact – of flavours we’ve missed, so I’m going to try to add them all to the Flavour Index over the next few days. I’ve just added these ones, sent in by Heidi and Hilary, which takes the total up to 1362 flavours: HebrideanContinue reading “How do we keep the Flavour Index up-to-date!?”
Category Archives: All the flavours
New Farmers named top British Brand (Savoury Snacks category)
New Farmers’ Woodland Mushroom & Wild Garlic crisps are my favourite flavour at the moment. And at the Museum of Crisps, we love their commitment to creating environmentally friendly crisp packets. So we’re very happy to read that they’ve been chosen as top British Brand (Savoury Snacks category) in the Fine Food Digest’s Best BrandsContinue reading “New Farmers named top British Brand (Savoury Snacks category)”
News in Brief, Dec 2023
There’ve been some great articles about Crisp flavours lately. First this one in The Guardian: https://www.theguardian.com/food/2023/dec/02/the-weird-secretive-world-of-crisp-flavours mentions a lot of exotic flavours, including a few we hadn’t come across: Hawaii-style Poké Bowl Rose Petal Grilled Prawn & Seafood Sauce And today, this on ABC News website https://www.abc.net.au/news/science/2023-12-15/crisps-flavour-chemistry-aroma-taste-smell-laboratory-csiro/103031004, with extensive input from co-Crisp Museum founder, HamishContinue reading “News in Brief, Dec 2023”
New (to us) flavours from Lays
We’ve been sent these three flavours to add to the Flavour Index by crisp afficionado, Liz Hackett, which she says she tried in Thailand: Lobster Roll 7 Spiced Crispy Squid Boat Noodle
Sorry for not replying to emails!
We’ve been very remiss here at the Museum of Crisps at checking our emails. I’ll have to put it down to technophobia combined with too much real life going on. We love our virtual museum and are pretty proud of it, but it’s very much a part-time project. We’ll try and make sure we pickContinue reading “Sorry for not replying to emails!”
Snackademy Awards 2023
There’s nothing like finding a new favourite crisp flavour to make me think about running the Snackademy Awards again. We’ve been pretty remiss over the past few years – one of the Crisp Museum administrators moved to Australia in 2021 and we’ve both been pretty busy catching up with life in the meantime. But nowContinue reading “Snackademy Awards 2023”
I might have a new favourite flavour
I went for a walk with friends today in Ashmore Wood in North Dorset. The sun came out and the bluebells and other wild flowers looked amazing. Caught a glimpse of a deer leaping away and we were surrounded by birdsong. We had flask coffee and homemade flapjacks afterwards, and then drove to Chettle, toContinue reading “I might have a new favourite flavour”
We’ve found a bunch of new flavours
The amount of different crisp/potato chip flavours in the world is extraordinary. Recently Smiths launched five new ones in collaboration with Subway, taken from some of their most popular menu items: Meatball Sub Pizza Sub Chicken Teriyaki Sub Red Rooster Crinkle Reds Fried Chicken Burger Mad Mex Double Crunch Hot Sauce And we’ve also discoveredContinue reading “We’ve found a bunch of new flavours”
Mr Tayto, election candidate, best-selling author and influencer
Mr Tayto, the mascot of Tayto Crisps, Republic of Ireland, got under a few people’s skins when he became a General Election candidate in 2007 in Co Louth. His policies included re-naming the M50 as the M51 and making all the traffic lights green. Despite being a bit of a blight on the other candidates,Continue reading “Mr Tayto, election candidate, best-selling author and influencer”
Crisp News in Brief
TV show about Walkers airing this weekend The Secret World of Crisps, narrated by Dawn French, will be shown on Channel 4 at 8pm on Sunday night. More here. Life-saving crisp packet An NYPD officer saved the life of a stabbing victim with potato chip bag and tape. The officer’s quick thinking and ingenuity wasContinue reading “Crisp News in Brief”
