“Ike’s Love & Potato Chips”

Four new exciting crisp flavours are in development in San Fransisco, California. They are:

• Godfather Sauce (horseradish, garlic & Dijon mustard)
• Dirty Sauce (garlic & herb aioli)
• Ménage à Trois, named after Ike Shehadeh’s signature chicken sandwich, which is made with three cheeses (Swiss, Gouda, pepper jack), topped with three sauces (real honey, honey mustard, barbecue sauce)
• Dirty Churros (buttery cinnamon)

Shehadeh offered a sneak preview via his Twitter account:

If you never give up, you can never lose. I get it that it is difficult. It is definitely not more difficult than l… twitter.com/i/web/status/1…—
Ike Shehadeh (@IkeShehadeh) August 26, 2020

We’ll keep an eye out for when they’re on sale.